Articles by jill-rhythmandmoos

Gallon jars sit on a counter filled with fruit and the rest of the ingredients for fermenting tepache soda.

Exploring Tepache Flavor Variations

    Tepache, a traditional Mexican beverage made by fermenting pineapple, is a delightful and refreshing drink known for its tangy sweetness and subtle effervescence. While the…

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    White-tailed deer (Odocoileus virginianus) fawn eating soybean leaves in a field during summer in Wisconsin.
    A glass jar of tepache is fermenting on the counter. There is a paper towel covering the top and you can see tons of tiny bubbles at the top of the liquid. There are pieces of pineapple and other ingredients visible floating in the liquid.