fermented drinks - Rhythm and Moos

Gallon jars sit on a counter filled with fruit and the rest of the ingredients for fermenting tepache soda.

Exploring Tepache Flavor Variations

Tepache, a traditional Mexican beverage made by fermenting pineapple, is a delightful and refreshing drink known for its tangy sweetness and subtle effervescence. While the…

A glass jar of tepache is fermenting on the counter. There is a paper towel covering the top and you can see tons of tiny bubbles at the top of the liquid. There are pieces of pineapple and other ingredients visible floating in the liquid.

How to Make Tepache: The Easiest Recipe to Make Fermented Pineapple Soda

What is tepache? Tepache is a fermented beverage made from the peel and rind of pineapples, sweetened with piloncillo or brown sugar, seasoned with powdered…

I grew up in the Southern California desert and moved to the east coast during college. I married a dairy farmer and started really experimenting with my lifelong passion of living sustainably and simply with the seasons. Here you can find cows, chickens, goats, family life, fermentation, crafts, and all sorts of info about living a modern farming and homestead life, wherever you are, and learn how to build a rhythm for your own life.